Plants · Red amaranth
Bayam Merah
Red amaranth (Amaranthus tricolor). One of the four greens on the original akar.farm homepage, grown 100% pesticide-free.
About the plant
Bayam merah is red amaranth, a leafy vegetable with leaves marked in deep red and purple. It is cooked like spinach in Indonesian dishes such as sayur bening, and young leaves are eaten as microgreens and in salads.
Growing it indoors
Amaranth loves warmth and grows fast, which suits tropical indoor farms. Growing under cover keeps the tender leaves free of the pests that often attack open-field bayam.
The Akar promise
From the original akar.farm homepage.
100% Bebas Pestisida
100% pesticide-free.
Non-Transgenik
Non-GMO.
Ready To Eat
Clean, ready-to-eat greens.
Hiperlokal
Grown close to where it is eaten.
Client to provide · Product photo & harvest data
The original product photo for Bayam Merah was not archived. Please provide a photo and, if available, typical days to harvest in Akar units.
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