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Akar

Plants · Green amaranth

Bayam Hijau

Green amaranth (Amaranthus spp.). One of the four greens on the original akar.farm homepage, grown 100% pesticide-free.

Seedlings on an Akar rack

About the plant

Bayam hijau, green amaranth, is one of the most widely eaten leafy greens in Indonesia, cooked quickly in soups and stir-fries.

Growing it indoors

A quick-growing crop that suits short hydroponic cycles. Growing it next to the kitchen means it is eaten within minutes of harvest instead of travelling hundreds of kilometres.

The Akar promise

From the original akar.farm homepage.

100% Bebas Pestisida

100% pesticide-free.

Non-Transgenik

Non-GMO.

Ready To Eat

Clean, ready-to-eat greens.

Hiperlokal

Grown close to where it is eaten.

Client to provide · Product photo & harvest data

The original product photo for Bayam Hijau was not archived. Please provide a photo and, if available, typical days to harvest in Akar units.

Rental Sekarang

Ready to grow your own food?

Tell us where you would like an Akar unit, what you want to grow and who will eat it. We will get back to you by email.